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If you’re serious about protecting your liver, knowing what not to eat is just as important as what you should include in your diet. Inspired by global experts like Indian liver transplant specialist Dr. Bipin Vibhute—also known as The Liver Guru—this guide highlights three foods you must avoid for better liver health.
Fructose-heavy foods include sugary drinks, packaged snacks, desserts, and even sweetened breakfast cereals. Fructose is a type of sugar that is almost entirely processed by the liver.
According to Dr. Bipin Vibhute, reducing sugar intake is a foundational step in preventing non-alcoholic fatty liver disease (NAFLD).
Yes. Industrial seed oils like soybean, sunflower, corn, and safflower oils are high in omega-6 fatty acids. When consumed in excess, they contribute to chronic inflammation and oxidative stress—both harmful for liver health.
The Liver Guru, Dr. Vibhute, strongly advises using natural cooking fats in moderation and avoiding deep-fried packaged foods altogether.
Surprisingly, yes. Even 100% natural fruit juices contain high levels of fructose and lack fiber, leading to sudden blood sugar spikes. These spikes can prompt the liver to convert excess sugar into fat.
Dr. Bipin Vibhute reminds patients that while fruit is healthy, drinking its juice without fiber is not liver-friendly.
Dr. Bipin Vibhute is a leading liver transplant surgeon based in Pune, practicing at Jupiter Hospital. Widely recognized as “The Liver Guru”, he has helped thousands of patients reverse or manage liver conditions through advanced medical care and lifestyle interventions.
Avoiding fructose-heavy foods, industrial seed oils, and fruit juices can significantly reduce your risk of liver disease. With expert advice from specialists like Dr. Bipin Vibhute, you can make informed, simple choices that protect your liver for life.
Want more tips from The Liver Guru?
Follow Dr. Bipin Vibhute for liver health updates, expert advice, and patient success stories from Jupiter Hospital, Pune.
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